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Celebrate National Cheeseburger Day!

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It’s National Cheeseburger day!

There are several theories to the beginning of the cheeseburger which dates back to the 1920s. According to one story, in 1926, Lionel Sternberger invented the cheeseburger while working at his father’s Pasadena, California sandwich shop, The Rite Spot. At that time during an experiment, he dropped a slice of American cheese on a sizzling hamburger.

However, like several iconic foods, many people and restaurants claim the origin story. For example, in Los Angeles, a restaurant called O’Dell’s placed the cheeseburger on its menu in 1928. It came smothered with chili. Further, Kaelin’s Restaurant in Louisville, Kentucky claims that they invented the cheeseburger in 1934. There is one record that tells the Humpty Dumpty Drive-In in Denver, CO bragging rights is the trademark that they received in 1935 for the name “cheeseburger.”

Gus Belt was another who applied for the trademark of those words. He was the founder of Steak n’ Shake and sometime in the 1930s, he also applied for the trademark. Despite all claims, one thing is sure that the cheeseburger consists of all the marks that satisfy craving and the cheeseburger is not going anywhere and always be enjoyed not only in America but in several places in the country.

 Here are he  restaurants that are offering deals:

Applebee’s

Applebee’s is offering a delicious Burger Bundle in honor of National Cheeseburger Day for just $8.99. All you have to do is order any (yes, any!) Handcrafted Burger of your choice and you’ll receive a side of crispy fries and a 30-ounce drink all for the incredibly low price. Select the Burger Bundle option from the menu to order for dine-in, To Go or delivery.

 

The Big Jimmie Burger

Jimmie’s Ladder 11

The Big Jimmie Burger will makes it’s debut today.   Named after owner Jimmie Brandell, this special burger is two 4-ounce Angus beef patties, American cheese, Russian dressing, chopped Romaine lettuce, onions and pickles on a three-part bun served with hand-cut fries ($15).

McDonald’s

For one day, the fast-food giant will offer double cheeseburgers for 50 cents with an offer on its mobile app. Valid one-time and app download and registration required. Learn more about the app and find offers at www.mcdonalds.com.

 

Red Robin

Red Robin is hosting a “week-long cheeseburger bash” with Buy One Get One 50% Off all Gourmet and Finest burgers from Sept. 14 through Sept. 20, 2020 at participating locations. The deal is available for dine-in or To-Go when you use Promo Code: BOGO or mention “BOGO” in the restaurant. The discount will be applied to the lowest priced item. This deal is not valid on delivery orders and cannot be used with any other offer. See the details on their website.

Steak ‘n Shake

Steak ‘n Shake is offering loyalty app members $2 off the Double ‘n Cheese Steakburger from September 18 through September 24. There is a limit of one per order, per visit. The offer will only be valid on orders placed through the app. If you download the app and join, you’ll receive a free speciality milkshake with your first purchase as a club member.

Smashburger

Smashburger will be offering guests its Classic Double Smash for just $5 in honor of the day. And better yet, at participating locations, guests can pair their Double Smash with a $3 White Claw.

Celebrate National Cheeseburger Day

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Jimmy Buffet wrote a song about them and today we celebrate them!  It’ss National Cheeseburger Day!  What a great day to bite into a juicy patty topped with melting cheese on a great bun!  For reference take a look back at our  Food Adventures list of the Best Burgers in town. Or even more fun, go out and taste some burgers for yourself!

 

Local Burgers To Enjoy Today:

  • Dorothy Lane Market Oakwood: Join us for a 1/3-lb burger with your choice of toppings (bacon is a bit more) and one pint of craft beer on tap $10
  • Wheat Penny:  Texas Burger- melted monterey jack cheese, housemate BBQ sauce and a hand battered onion ring

 

From the Chains:

  • Burger King: Mix and match two Whoppers for $6 for a limited time, no coupon needed.
  • Hardee’s – You can print a coupon for a $3.99 small double cheeseburger combo.
  • McDonald’s: Buy one large sandwich and get one free when you order through the McDonald’s app, valid through Oct. 1
  • Smashburger: Join SmashClub and get a free entree with the purchase of a side and drink just for signing up.
  • Sonic:  Enjoy the Carhop Classic which features a 100% pure beef Cheeseburger & medium, handmade Onion Rings for just $2.99
  • Wendy’s –Get the Giant Junior Bacon Cheeseburger meal with 4-piece chicken nuggets, small fries and a small drink for $5.

Bourbon Street Cafe: Oooh, That Chicken….

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Bourbon Chicken – Their signature dish and main draw

Bourbon Street is again on Brown Street, and has been for a while.  The Bourbon Street Grill and Cafe is in a no frills dining room where the line can get long, but it goes fast.  From UD Students, to locals, people come from all over.  Whether for a work lunch, or taking dinner home, people are getting wise to this place.  Why? It is simple – GOOD FOOD, GOOD VALUE!  And …. oooooh that chicken, …. people go crazy over it !

This place is EXACTLY what Food Adventures is about… a locally owned spot where practically everything on the menu is a winner.  We should know it, because in the 6 or 7 times we have visited, Bourbon Street Grill & Cafe, we have tried practically every menu item.  And that’s what sets our blog apart.

Located at 1043 Brown Street

 

HERE’S THE SKINNY on BOURBON STREET GRILL & CAFE:

— Located at 1043 Brown St. in Dayton, they are open everyday from 11am-9pm, except Sundays when they are closed.

— Owned by Hassan Abdalla, who moved to Dayton as young adult from the Middle East.  He always had the dream of being a pilot.  His father passed away unexpectedly, forever prolonging that dream and Hassan found himself working in kitchens to make ends meet.  He worked himself up

Blackened Salmon over Corn and Potatoes

to high end restaurants, like L’Auberge.  He then decided to open his own business, for years doing catering and festivals.  He opened a restaurant on W Second Street, then took an opportunity on a new location on Brown Street.

— They still cater and make several festival appearances during the year.

— Note that their chicken is grilled thigh meat, that is pulled and finished on the flat grill and cubed.  The result is a one of a kind, almost melt in your mouth taste.

— Helpful and hard working staff, always busting their butts to fill orders.

We first were exposed to these guys at festivals, and after eating their food at Big Brews and Blues, then Garlic Fest, we have been hitting the brick and mortar location regularly.  Over time, the Food Adventure Crew has developed a list of Bourbon Street Grill and Cafe’s absolute best dishes.  Or as we call them, our patented “Must Eats.”

Spicy Chicken over White Rice

 

MUST EATS at BOURBON STREET GRILL & CAFE:

— BOURBON CHICKEN:  The signature dish.  The mother ship on a plate.  We suggest white rice or spicy rice with this, although many enjoy lo mein noodles or steamed vegetables as a side.  When they serve this chicken, they scoop it up, then get another scoop of sauce and drizzle it over top.  We drool every time.

Sides served right out of the piping hot steamers

— BLACKENED SALMON:  Cajun spices dust the pan seared salmon filet.  Again we suggest it over rice, but there are so many choices from beans to corn to potatoes, the sky is the limit.  But the Salmon… holy cow is it good.

— SPICY CHICKEN:  This is the Big Ragu’s favorite dish.  He sweated in the summer heat and got lit up at a couple of festivals but it was worth it.  He likes the spicy chicken poured over white rice, to cool down some of the heat.  But choose whatever side you want.

Havent had cornbread this good since Burbanks

— CORNBREAD: An incredible throwback to southern style cornbread.  One slight problem, they do not have butter on site.  So if you are eating in, byob – “bring your own butter.”  We could eat a brownie pan of this stuff.

— THE CHEESEBURGER: A 1/3 pound burger patty loaded on a sturdy bun with all the fixins.  They top it off right.  A delicious mix of flavors, napkins recommended for this one.

Honorable Mention:  — The PHILLY CHEESESTEAK SANDWICH is a nice surprise (get extra mayo).  Also, the BLACKENED SEA BASS is delicious.

Even their Burger surprised us

From salads to beans, to edible fried tortilla bowl options, you have an open canvas.  With so many good entrees and sides to choose from, you can get lost in their menu.  One thing you wont lose, is a lot of money, because the menu is a great value.

Now you know about this stellar place on Brown Street.  Go check out Bourbon Street Grill & Cafe and make your own combinations.  It is a great place, with an incredible owners story behind it. A story of hard work and perserverence.

Make sure you browse the photos below in our picture gallery.  Our food pics are incomparable.

Remember, we are not food critics, we are 3 people with a passion for food.  Follow Food Adventures on our Facebook Page by clicking HERE.  It is a foodie’s paradise.  Also, catch our upcoming appearances on DaytonFoodies.com since 2008.

Philly cheesesteak

Lo Mein Noodles Option

The staff is one of the hardest working in town

Corn and Blackened Salmon

Menu

The Gyro

Spicy chicken and rice

Grilling Chicken

Dining Room

Potato side with salmon

Tilapia – edible bowl

Fast Food’s 5 Monster Burgers

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The Super Big Boy from Frisch’s is the Best

Food Adventures leaves no plate unturned.  We eat it all and have no rules.  Sure, most of our stories highlight locally owned eateries with food that we have fallen in love with.   From time to time we will go off track and do our tongue in cheek take on chain restaurants, or in this case the dreaded “fast food chains”

Fast food is a guilty pleasure for many, and a way to grab a quick bite in a pinch…. even these chains go crazy touting deals or big specials.   Today, we go all out and try  some of their biggest creations and we don’t count a calorie.  These are the “Monsters of the Meatway” if you will.  These are the “Big Daddys of the burger industry,” and we aren’t afraid to rank ’em in order.   They are the always huge, sometimes sloppy, sandwiches that will never have you asking “where’s the beef?’

Sit back, loosen your belt, and indulge on these must eats.  Food

The Double Whopper from Burger King is a good one

Adventures presents the jaw dropping, must eat, top 5 “monster” burgers of the fast food industry:

FAST FOOD’S 5 MONSTER BURGERS:

1) “THE SUPER BIG BOY” at FRISCH’S RESTAURANTS:
The supersized version of the American favorite “Big Boy” burger. This one has the same amount of cheese, but 2 bigger patties, more lettuce and most imporantly, more of that unbelievable Frisch’s tartar sauce. It is a 1/2 pound of beef on the signature double decker bun, and it aims to please. It does just that and makes the grade as our #1 pick!

 

The Triple Cheeseburger from Wendy’s

2) “THE DOUBLE WHOPPER SANDWICH” from BURGER KING:
Another giant version of a popular burger, the flame broiled “double whopper” is a very filling sandwich. Over the year’s the regular whopper has been shrinking in size. This burger is a push back towards yesteryear. The hearty, sesame seed bun finally gets challenged and does the job, strongly holding the lettuce, tomato, onion, ketchup, cheese and mayo together. The secret to this sandwich is the griled taste that is unmatched in the fast food world.

 

3) “DAVE’S TRIPLE CHEESEBURGER” at WENDY’S:
Not one, not two, but THREE patties, each one weighing a quarter of a pound make up this masterpiece. This “brick of beef” is packed with cheese and loaded with lettuce, tomato, mayo, pickles, ketchup, and onion. The soft bun holds this massive monster together. This sandwich is bursting with flavor but is not for the squeamish, as it has the most amount of meat in our list.

 

4) “THE BIG BUFORD” from RALLY’S:

The Big Buford from Rally’s

Two “seasoned and seared” beef patties on a bun with all the fixins. That means cheese, mayonnaise, ketchup, pickles, lettuce, tomatoes and onions served on a premium, sesame seed bun. Grab a napkin, this fast food freakshow likes to drip condiments on your hands and shirt. Probably the most bang for your buck on the list, as Rally’s is known for good prices.  It is a Food Adventure on a bun.

 

5) “THE 2/3rd POUND MONSTER THICKBURGER with CHEESE” from HARDEE’S:
We were surprised to find out this burger had the word “monster” in its name. It must be fate, so it rounds out our list.  This is the only “bacon burger” on our list. It features two 1/3 lb. charbroiled 100% Black Angus beef patties, 4 strips of bacon, 3 slices of American cheese and mayonnaise. The bun is heralded as “fresh baked.”  It doesn’t matter though because the lack of condiments on this one makes the burger pretty much uneatable.  This sandwich is just all meat, no toppings.  Pretty gross unless you are a pure carnivore.

Hardee’s Monster Thickburger – just gross…

There you have it.  The “plumpest patties on a bun,” the “biggest boys of the drive thru” ranked in order.

How did we do?  Did we nail it, or did we leave out one of the gargantuan bundles of meat on a bun?

Give us your feedback and remember this list was for FAST FOOD chains only ….

Did you have enough to eat?  Still hungry for more?  Then “like” the Food Adventure Crew on Facebook by clicking HERE.

Join the 7,000 fans following Chef House, Hungry Jax and the Big Ragu.  We are not food critics, we are Food Adventurers. We just love to eat.

Also, remember to check out our weekly featured articles on MostMetro.com

Super Big Boy from Frischs with sauce seeping out…

Frisch’s Big Boy

Home of the Whopper

Double Whopper

Hardees sucks

All that was on the Hardee’s Thickburger was bacon, cheese and 1/4 tsp of “secret sauce” that wasn’t noticeable

Big Buford from Rally’s

Wendy’s Triple Cheeseburger – WOW

The Super Big Boy from Frischs !

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

Five Guys vs. Smashburger: Who’d You Rather?

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The voting is not over this week, you have one more ballot to cast.  Food Adventures asks ‘Who’d you Rather?’  This installment pits two fairly new burger chains against each other, Smashburger versus Five Guys Burgers and Fries.   Both eateries are popular casual dining spots, so this promises to be a tight race.  Please comment below on which one you would rather do, and why !

Here is the opinion of your Food Adventurers:

Hungry Jax’s Vote:  Smashburger

“I like Smashburger’s sandwiches better. I think the Smash fries at Smashburger are tasty.  No hanging chads on this ballot!”

The Big Ragu’s Vote:  Five Guys

“Five Guys burgers taste better and are more filling.  I think pound for pound, you get a better bang for your buck at Five Guys.  I like Smashburger, I just like Five Guys huge burgers better.”

Dearest Food Adventure Fans: Who’d you rather: FIVE GUYS or SMASHBURGER?  Do you like the gourmet options of Smashburger and their smash fries made with rosemary, garlic and olive oil?   Do you prefer the no frills double burgers at Five Guys and their fresh sliced fries made with peanut oil?  Let your voice be heard and comment below !

Become an official fan and “like” Food Adventures on Facebook by clicking HERE !

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