Dayton Most Metro

Things to do in Dayton | Restaurants, Theatre, Music and More

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CO-OP Fest brings Friday night fun, food and music to support Gem City Market!

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On Friday, October 25th, The Yellow Cab Tavern is excited to host CO-OP Dayton for their second annual CO-OP Fest, presented by IUE-CWA. With support from local labor unions and independent, cooperative, and employee-owned businesses, CO-OP Fest is a celebration of Dayton workers and cooperators. It is also a fundraiser for the Gem City Market incubator, Co-op Dayton. The event features some of Dayton’s finest food trucks, bands, poets, worker and cooperative initiatives, raffles, and games!

The musical acts include some seriously funky bands!

6:30pm – Deron Bell Band
8:00pm – Premium Blend Music
9:30pm – Freakquency

There will also be a tap takeover at the Yellow Cab’s bar with Fifth Street Brewpub, Dayton’s own Co-Op Brewery!

Founded in 2015, Co-op Dayton is committed to incubate cooperative businesses to bring sustainable jobs to Dayton and address Dayton’s food crisis through the Gem City Market co-op.

How to Go?

Friday, October 25th, 2019 at The Yellow Cab Tavern 

Cover starts at 5pm with food trucks and meet & greet

6pm the spoken word performances and live music begin.

$15 at the doors / $10 for Gem City Market co-op members.

OYO Spirits & Toxic Brew Pairing Event

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Toxic Brew Co is partnering up with Middle West Spirits to celebrate the best of the refreshments we both lovingly make with our own hands just for you, right here in Ohio. Visit our taproom starting at 6:30, and for $24 Giri from Middle West and Toxic’s Handsome Nick will take you through a killer pairing list:

OYO Dark Pumpernickel Rye Whiskey, paired with Toxic Blonde Ale
OYO Honey Vanilla Bean Vodka, paired with Toxic’s Abby XXXX Belgian Quad
OYO Barreling Strength White Rye Whiskey, paired with Toxic’s Abby Brunette Belgian Dubbel
OYO Stone Fruit Vodka, paired with Toxic’s Abby’s Cure Belgian Tripel

Make your co-workers jealous on Friday morning. Cheers.

There’s A New Beer in Town

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Bottom Dweller IPA – only available at Submarine House

Food Adventures has learned that brewmasters at Hairless Hare Brewery and the owners and staff at Submarine House have paired up, and have been pouring a new beer that is available ONLY at six Submarine House locations!

The beer is called BOTTOM DWELLER IPA, and promises to be a local favorite for those IPA lovers and hops fans.

 

HERE’S THE SKINNY on BOTTOM DWELLER IPA:

— Bottom Dweller IPA is available on tap only at the Submarine Houses in Vandalia, Huber Heights, Troy, Centerville, Beavercreek, and

Six Locations have the new beer

Hilliard.  It isn’t even available at the Hairless Hare Brewery’s tap rooms !

 

—It is a fresh, clean, citrusy-beer brewed from Columbus, Centennial, Citra, & Mosaic hops. Then dry-hopped with Citra and Mosaic hops.

 

Brewing Bottom Dweller IPA, exclusively for Submarine House

—At 7% ABV, this well-balanced IPA will take you to a place only few have been. Go There.  And while you are there, get a friggin Cheesesteak.

 

—The beer is in Submarine House locations now, and has been for 8 weeks.  Manager Kelsey Terhune tells Food Adventures that the feedback has been overwhelmingly positive.

 

—Thirsty for more?  Growlers to go are available for this and all draft beers at every Submarine House location.  Fill up, drink up and repeat.

 

Hairless Hare Brewery in Vandalia

THE LEGEND of BOTTOM DWELLER IPA:

In the icy cold depths of the abyss lives a creature feared by all. Hiding in the darkness with an alluring bait that glows bright. Attracting wide-eyed prey within it’s hoppy reach.

 

THE LEGEND OF HAIRLESS HARE BREWERY:

Started in Vandalia and founded by owners Matt Harris and Mike Legg in 2013. The Hairless Hare Brewery is known for their wide selection of craft beer brewed at 738 W. National Rd. in Vandalia.  Whether you are a craft connoisseur or a beer beginner, they have brews that will please all tastes.

THE LEGEND OF SUBMARINE HOUSE:
This ever evolving family restaurant has been taken to the next level over the

Submarine House: Pizza to Salads

past few years by brothers and owners, Brody and Jason Danner. Teaming with a great staff and some franchise owners, they have expanded their stores, improved and completely overhauled the dining areas, expanded the draft beer selection, and added to the iconic menu.  They have embraced many local charities, hosting countless events including poker runs and their annual Super Duper Cheesesteak Challenge for charity.

Brody Danner (left) announcing a charity donation

All of this and still they keep the quality “16 inches of Heaven” in various subs and cheesesteaks that made these restaurants cult favorites and Dayton legends. Grab one of the Miami Valley’s favorite subs and a cold craft beer.

 

Happiness can be found at Submarine House.  Stop in and try the Bottom Dweller IPA and tell them the Food Adventure Crew sent you.

Wings

Dayton Most Metro always has the inside scoop and buzz on the street for what’s happening in Dayton.  Bookmark the page and read all the features, including our weekly feature articles from the Big Ragu, Hungry Jax and Chef House, and our continuing Food Adventures.

Feel free to browse the photos below.

8 inch Super Duper Cheesesteak

Mozzarella Sticks, Onion Rings, and Wings – DELIVERED !

Cheesesteak Pizza

16 inches of Heaven

Jason Danner with a donation check to Pink Ribbon girls

Numerous Taps at the Huber Heights Submarine House

 

Darke County Announces First Brewery!

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Darke County’s first Brewery is set to open this summer

 

Big Rack Brewery is coming to Darke County this summer.  Dayton Most Metro and Food Adventures have the first inside scoop of what to expect. It will be located in New Madison at the current Kennedy Vineyards Homestead and Tasting room. You may recall our full story on the winery last week (click here).  Owners John and Louisa Kennedy are seeking licensing and are hopeful that the brewery will operational by June.

 

HERE’S THE SKINNY on BIG RACK BREWERY:

—BIG RACK BREWERY will be located at 3911 St. Rt. 722 in New Madison, Ohio in the same site as the winery tasting room

The Bar area of the Tasting Room

for Kennedy Vineyards.  The site is a fully operational farm and a family homestead.  It is also a vineyard, and you can see the rows of grapes as you pull into the parking lot.

—The brewery will feature 4 in-house brewed, craft beers on tap.  They will have one mainstay beer, an OATMEAL STOUT (yet to be named).

—The other 3 beers will be 1 Seasonal Brew, and 2 other taps that will be revolving with either new beers or returning favorites.

— The Brewery will sell growlers and pints and will continue to sell bottles of wines, glasses of wine, and wine flights.

Owners John and Louisa Kennedy

—There is plenty of seating in the tasting room and at the bar.  This building was the old corn crib for the farm.  There is also a beautiful view from the patio seating overlooking the farm and vineyard.

—The Food Adventures Crew has been to the homestead a handful of times, and the family is very genuine and friendly.  They make you feel right at home.

—The news is so fresh that they have not even finalized their website yet.  Stay tuned for the launch of www.bigrackbrewery.com

A perfect chance for you to visit and experience the Brewery and Winery is an incredible dinner event coming this summer.

They will be hosting a Hog Roast Food Adventure Dinner on Saturday June 3rd set with acoustic music early and a band in the evening.

The event is called “WINE and SWINE.”

*** SATURDAY JUNE 3rd “WINE and SWINE” HOG ROAST at KENNEDY VINEYARD and BIG RACK BREWERY ***

TICKETS (ONLY AVAILABLE ONLINE AT THIS LINK)  are $25 per person, and includes:

—One bottle of wine per person

Kennedy Vineyard in New Madison, Ohio

—Pulled Pork Hog Roast Dinner with homemade sides of Cheesey Potatoes, Cole Slaw and Baked Beans.

—Acoustic Music before and during dinner, Rock n roll Band after dinner in the barn til 9pm.

This will be a casual event, rain or shine, we will have tents and you can decide when you want to arrive, based on festivities from 2-10pm.

 

TIMELINE OF THE “WINE and SWINE” EVENT on SATURDAY JUNE 3rd, 2017

(come whenever you like, dinner starts 4pm)

2pm – Vineyard opens (cash bar available all day for extra purchases)
2pm – 4pm  Mingle on the vineyard grounds, explore the tasting room
3pm – 5pm Acoustic Music
4pm – 6pm Hog Roast Dinner is served, all you care to eat
7-9pm – Rock Band in the barn
6pm – 10pm CASH BAR

This promises to be a blast, so please GET YOUR TICKETS NOW !

TICKETS ARE PRE-PAY ONLY – click here to buy yours (Only 200 tickets will be sold)

Comfort and Fun

 

The Food Adventures Crew can’t wait to try the new brews and we are very happy for the Kennedy family.  We have seen the hard work they have put into the business over the past few years, and they have developed quite a following.   We wish them continued success on this additional venture and suggest you visit them before and after the brewery is open.  You will love this spot.

Speaking of love…. do you love the Miami Valley food scene?  Then join FOOD ADVENTURES on Facebook by clicking HERE.  We are not food critics, we are 3 passionate foodies that love to eat  We love to share our favorite local spots and more.  No rules, just good food.

Please feel free to browse the photos below of the Kennedy Homestead and future site of the brewery.

Tasting Room from the outside

John tends to customers in the tasting room

Early patio days – much more furniture now and same great view

Louisa educating us on their winery

Dinner bell

Wandering the vineyard

Updated tasting room

3 generations of family

Grandma Kennedy makes sure Ragu isnt double parked or she will pistol whip him with a yellow squash

We have a bigfoot sighting

The winery will be adding a BREWERY !

Kennedy Vineyard- expanding from wine to beer too !

It is great to see this locally owned business evolving

More patio seating

Chickens on the adjacent farm

From grapes, to hops and barley – they will have it all.

Outside the tasting room

Peaceful scene of the fields adjacent to the Vineyard – where baby Kal El landed in his spaceship from Krypton in Superman 1

Plenty of patio seating

Located near Greenville and Arcanum

Casual, at home feel

View of the tasting room and barn from the road

 

 

 

 

Beavercreek Brewery Sets Opening Date

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15027813_641325592715980_4752995782437629383_nWandering Griffin Brewery & Pub, the first independently owned microbrewery restaurant in Beavercreek, announced it will have a soft opening on Wednesday, November 23 starting at 6 am followed by its grand opening on Friday, December 2 at 6 am. During the grand opening, there will be a ribbon-cutting ceremony at noon. The Mayor of Beavercreek will be in attendance.

Wandering Griffin, managed by principle owners Brian Young and Tony Griffin in conjunction with a number of investors, offers patrons a unique dining experience with its 1930s art deco dining room and bar, 1860s reclaimed wood taproom and coffee bar. It has extensive lunch and dinner menus and full bar service.

wgkitchen
Chefs Kenneth Mangus and Jason Breitenstien, formerly of Coco’s Bistro and Winds Café respectively, head up the kitchen and have created lunch and dinner menus that feature locally-sourced and housemade appetizers, soups, salads, sandwiches and entrées, including tater tots, beef on weck, pork belly grilled cheese, gourmet pizza and pan seared salmon. The bar includes handcrafted beers, an array of wine and signature cocktails. The brewery and pub also offers a large partially covered patio with a bar and outdoor televisions.

wg3The full-service coffee bar, aptly named Wanderlust, is located in the heart of the brewery and pub. The coffee bar is open daily 6:30 am – 3 pm and will offer drive-through service from 6 am – 10 am on weekdays and 7 am – 10 am on weekends.

Wandering Griffin isn’t offering its own craft beer yet, but expects to start brewing mid to late 2017. Brian Young states that, “This is a very exciting time for the beer scene in the greater Dayton region, and we are happy to be a part of it. Our aim is to provide a variety of locally-brewed craft beers and guest taps until we’re brewing our own. When we do brew our own, we plan to offer a variety of styles, including lagers.”

Wandering Griffin is located at 3725 Presidential Drive, Beavercreek, Ohio 45324. It’s open 11 am – 11 pm Monday – Thursday, 11 am – midnight Friday and Saturday and 11 am – 10 pm Sunday. Wanderlust coffee bar service begins daily at 6:30 am. Food service begins daily at 11 am.

For more information, visit wanderinggriffin.com or call 937-956-5216.

Stone House Tavern & DMM’s Food Adventures Hosts Local Beer Tasting Dec 15th

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A Beer Event is coming to Stone House Tavern on December 15th

Calling all beer enthusiasts! Would you love to talk to the people that brew your favorite beers? Dec 15th will be your chance to mingle and drink with the owners of 5 area brewing companies.

Stone House Tavern is teaming up with the Food Adventures Crew for this one-night-only party!   They have pulled the chairs out of the bar, and will even host an after party with drink specials.

Stone House Tavern is only releasing 50 tickets for this pre-pay only event.  It is also a great chance to sample some of the best kitchen creations from Stone House!

You can only order your tickets online, by clicking HERE.

 

HERE’S THE SKINNY:

WHAT: “STANDING ROOM ONLY” – a night with LOCAL BREWERS (Finger foods and appetizers included).

WHEN: DECEMBER 15th, 7pm-9pm  “after party ” with drink specials and cash bar 9pm–?

WHERE: STONE HOUSE TAVERN at 258 S Main St WAYNESVILLE

PRICE: $30 per person, includes gratuity (6 beers, finger foods/appetizers).  

Pre-pay only, limited seats, TICKETS MAY ONLY BE BOUGHT ONLINE HERE

 

The area brewers to be featured:

They will be in attendance !

LOCK 27 BREWING CO. – The brilliant brainchild of businessman and home brewer turned  entrepreneur, Steve Barnhart.  Located in Centerville, Lock 27 has made a huge impact in the area with its European “Gastro Pub” feel.  Meet Steve and learn his story about how he followed his brewing passion, and took a chance to fulfill a dream.

 

THE DAYTON BEER COMPANY – Meet owner Pete Hilgeman, the trailblazer and the first in Dayton area to start the “rebirth” of brewing locally due to changes in state laws.  Hear about his original bar on Dorothy Lane and undertaking the project of opening a second beer hall type location at the corner of 2nd and Madison Streets in Downtown, Dayton.  They have also started canning their products for regional distribution.

 

The Dayton Beer Company is coming !

RIVERTOWN BREWING CO., CINCINNATI – Trend setting brewery owned by Jason Roeper, located in Northern Cincinnati.  Talk personally with Rivertown brewing managers, and discover their passion for beer, philosophy on brewing, and innovative ideas to expand his business in the future.  This brewery is becoming a “little giant” in Cincinnati, due to their increase in bottling production.  This is a great chance to learn about “whats next” in the craft beer scene.

 

YELLOW SPRINGS BREWERY – Another local brewery that is under expansion and has begun canning  their brews.  Meet the owners and brewers behind this popular brewing company.  Learn about their philosophy on beer and what is important to them, as they continue to achieve more and more success.

 

Rivertown from Cincinnati

WARPED WING BREWING CO. – One of Dayton’s more popular breweries, Warped Wing has been pushing the envelope in partnerships and distribution.  They were the first brewery to start canning beer in Dayton in over 50 years.  Nick Bowman, partner/owner always has interesting stories on what is coming next, and how their new kitchen offerings will  affect the growth of their brewery.  Learn about the company and their dedication to honoring famous Daytonians with their product.

 

Does this sound like a great Food Adventure event or what?

Time to get your tickets and get ready to mingle wells and jingle bells.  This is a great early Christmas gift for any craft beer lover, or treat yourself to a nice night out.

REMEMBER:  5 Breweries, 6 Beers, One night only – Gt your tickets before we sell this thing out !

In attendance will be the Food Adventures Crew : Big Ragu, Hungry Jax and Chef House, as well as owner/partner of Stone House Tavern, Dan Apolito!

A popular brewery

Want more beer, food and fun?

“LIKE” Food Adventures on Facebook by clicking HERE

 

We pulled the chairs, its just beer and brewers !

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

Yellow Springs will be in town !

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

Bendy Beer – Yoga at Warped Wing

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kaitlin yoga 3Warped Wing is opening it’s big door for a new class. Beermaking? No. Beer tasting? Nope.

Yoga. You can do yoga at Dayton’s very own Warped Wing Brewing Company. Flying Rye kind of sounds like a yoga pose, right?

It’s always so exciting to see former co-workers moving on to bigger, better, and in this case, bendier things. That’s why I was doing headstands of excitement (ok, I wasn’t, I’m just not there yet) to see my friend Kate putting together this unique event. She has spent the last few years becoming a yoga instructor and wanted to introduce yoga to those who may not normally be the “yoga-type”.

You may be thinking “what’s the yoga type?” and if given a list of descriptions, you’d probably not choose “craft beer drinker”. But, Kate is betting those two will go together like barley and hops, or warrior pose and lululemon.

When I asked her why she put this event together, she said,  “I love bringing the community together for a fun and care-free afternoon. What a better way to spend your time than with yoga and a craft beer? I am passionate about spreading the joy of yoga and bringing craft beer into the mix opens the door to many new people that may have not tried a yoga class.”kaitlin yoga 2

Due to the increasing popularity of this event, participants must purchase tickets in advance to guarantee a spot (yes, the last one sold out!) The next class is scheduled for Sun, Sept 6th,  click here for tickets.

From Kate’s event page:

Could yoga & beer ever exist? You bet your flexible-ass they can! Join us at Warped Wing Brewing Company for a rocking one-hour yoga class followed with a beer from the local brewery.

We will move through a fluid sequence of postures (asanas), focus on our breath (pranayama), that invigorate, strengthen, and restore the body.

This all levels class is ideal for anyone who is interested in exploring yoga in a different & chill environment & wants to expand their minds in respect to local beers.

Cost is $12, which includes a 1-hour yoga class followed by a pint of your choice. Must be 21 to attend.
Class will start right at NOON, so come early to get settled in!
BYOM (Bring your own mat) & water.

Hope you’ll join us for this fun afternoon of yoga & beer. I’ll be the one in the back, perfecting the childs pose and waiting for the Ermals.

 

Breathe & Brew Yoga at Dayton Beer Company

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Yoga-Class-at-Holy-City-BrewingJoin the newly opened Dayton Beer Company in downtown Dayton for a Breathe and Brew all-levels yoga class this Sunday June 21st from 10:30am – 11:45. This is the perfect way to uplift each other, connect to our community, and celebrate Dayton! Enjoy the open air patio as we practice next to the beer being made. With the purchase of your ticket, you will receive a 75 minute yoga class + a flight of beer (a $10 value). Food trucks will be available for post class snacks as well. Oh, and don’t forget to bring Dad — this is a great way to spend Father’s Day together!

Tickets are $20.00 pre-sale or $25.00 at the door, and can be purchased at DBC via e-mail only ([email protected]) or directly via *PayPal, cash, or credit card.  Upon any purchase you will receive an e-mailed receipt that will need to be shown at the door to get in. You may print it out, or simply show us your confirming e-mail on your phone!! Cheers!
*If you are purchasing your ticket via PayPal, please send money to e-mail address: [email protected] and simply put in the “comment” line: Breath and Brew.

ShakesBeer: A Double Dose of Craft

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Question:

What is ShakesBeer?Shakespearecombined_HiRes

A) A casual mix and mingle for downtown residents and employees.

B) A fun way to enjoy Shakespeare’s Othello through a modern (and much shortened!) production.

C) An opportunity to go behind-the-scenes at one of Dayton’s local craft breweries.

Answer:

All of the above!

Dayton Metro Library is hosting a free after-work networking event on Thursday, October 9 at the Main Library (215 E. Third Street, Dayton) with a double dose of craft.

First up: Enjoy the craft of acting from The Human Race Theatre Company as they perform a shortened and modern version of Shakespeare’s Othello (40 minutes of tweets and deceit) at the Main Library in Downtown Dayton. Then: Head across the street to Warped Wing to enjoy craft beer. Take a tour, take home a special pint glass (first 50 attendees), and enjoy locally-brewed beer available for purchase.

Don’t miss this free event for your opportunity to mix and mingle with other downtown residents and employees in a casual and quick ShakesBeerian adventure.

What’s on tap?

4:30 p.m. – Mix and mingle with fellow downtowners at the Library while you peruse the diverse items from the ShakesBeer collection: plays, modern movie remakes, home brew how-tos, great soundtracks, best brewery guides and more.

5 p.m. – Showtime! The Human Race Theatre Company presents their original production #othello. Adapted and directed by Aaron Vega. All the knavery of this classic tragedy fits into a fast-paced 40 minutes.

5:45 p.m. – As the show wraps, actors will be available for questions and comments about how plays translate from the page to the stage, and you’ll get a behind-the-scenes look at the fine craft of acting.

6 p.m. – We got our Shakes in, now for the Beer. Head across the street as Warped Wing offers a tour of the craft brewery to see behind-the-scenes magic. First 50 attendees to hand in their ticket will take home a free pint glass!

 

 

Warped Wing & Jimmie’s Ladder 11 Team up for Food Adventure Event July 31st

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Warped Wing Logo

Dayton’s own brewery, Warped Wing!

It is time to “GET WARPED” at JIMMIES LADDER 11 in July, with a one-night-only, 5 course Food Adventure !  Mark your calendars for July 31st and get your tickets before they sell out !

Only Food Adventures could help deliver such a night.  For the first time ever, Dayton’s own WARPED WING BREWING COMPANY will team with Dayton’s own Ladder 11 for and exclusive event!

For all of you who have always wanted to go on a full blown Food Adventure, here’s your chance!

WHAT FOOD:  5 Course dinner at JIMMIE’s LADDER 11.  This meal will feature some special menu items, presented and paired, especially for this night.

WHAT DRINK:  3 beers on tap from Dayton’s  WARPED WING BREWING CO. paired with 3 food courses and each attendee gets a Warped Wing souvenir pint glass !

MENU FOR THE NIGHT:

COURSE 1:  Jimmie’s Homemade Gumbo

COURSE 2:  The Cornerstone Salad paired with Ermal’s Belgian Cream Ale from Warped Wing

COURSE 3: Roast Beef Po’ Boy Sandwich paired with Warped Wing’s  Flying Rye Pale Ale

COURSE 4: 10 Ton Pulled Pork Quesadilla’s paired with Warped Wing’s 10 Ton Stout

COURSE 5: Double Chocolate Cupcakes topped with 10 Ton Chocolate Gnache.

 

Ladder 11

Jimmie’s Ladder 11, Five course meal, 1 night only

**** Also a SPECIAL AFTER DINNER KEG TAPPING of a NEW WARPED WING BEER – so fresh, we don’t even know yet what the brew will be!  The tapping will feature special drink prices on pints !

You can also expect The Big Ragu to pass out some samples of a favorite Jimmie’s Food Truck item.

 

WHEN: THURSDAY NIGHT, JULY 31st at 6:30pm

COST: $30 per person (pre-pay only) and that includes the tip !!!!  Tickets may only be bought online here.  We are expecting another sellout, so get your tickets now !

WHAT ELSE: Door prizes, gift cards, t-shirt giveaways, souvenir pint glass, meet and greet with Jimmie and the Ladder 11 family, and a look at the brand new Jimmie’s food truck with The Big Ragu!

Don’t miss this unique, one-of-a-kind Food Adventure!  See you at Jimmie’s in July !! 

BUY TICKETS Now–  limited seating available, when spots are gone, they are gone  !

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