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Virtual Cooking Class: Date Night Favorites
May 6 @ 5:00 pm - 7:00 pm$35 – $95
Enjoy the excitement and knowledge of The Cooking School from the comfort of your home! You can choose to relax and watch the demonstration, or roll up your sleeves and join the fun. You can even purchase the class, plus a pre-portioned ingredients kit, to make everything easy! Both options will include recipes for the class, the opportunity to follow live video instruction, and ask Leigh questions throughout the course. For you to have the freshest Cooking School experience, we will be packaging the ingredients kits for you to pick up the day before your class. The ingredients kit for this class will ONLY be available for pick-up in The Cooking School, at Jungle Jim’s Fairfield, on Wednesday, May 5, from 1:00 PM – 5:00 PM. (If you are unavailable during these hours, we suggest purchasing the Demonstration class instead.)The only items you’ll need to provide are the required utensils and equipment listed in the next tab!
Don’t forget to check back every month for more Virtual Classes!
- This might be your new favorite meal! Pork tenderloin works well with many flavors, and this relish flavored with dates, orange and cilantro are perfect. We pair it with perhaps the most decadent potatoes you will ever have. Simple shortbread bars make a sweet ending.
- Pork Tenderloin with Date, Cilantro and Walnut Relish
- Creamy Scallion Potatoes
- Apricot Shortbread Bars
- Demonstration without Ingredients Kit | $35 — Sit back, relax, and watch a master at work. This option is perfect for those who would like to learn how to make a gourmet meal without getting their hands dirty! Or, you can buy your ingredients and follow along with Leigh! You will receive the recipes after you purchase the class.
- Hands-On with Ingredients Kit (serves 2) | $95 — Roll up your sleeves and cook along with Leigh using the ingredients provided to you by The Cooking School! We’ll do all the shopping and measuring for you! Ingredients kits will include pre-measured ingredients, recipes for the class, and an equipment/utensil list!
The ingredients kit for this class will ONLY be available for pick-up in The Cooking School, at Jungle Jim’s Fairfield, on Wednesday, May 5, from 1:00 PM – 5:00 PM. (If you are unavailable during these hours, we suggest purchasing the Demonstration class instead.)