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November 19 @ 7:00 pm - 8:00 pmFree
From tart tonic to probiotic, Kombucha has been called many things. I think we can all agree that it is tasty and fun to make at home though!
Come and join us here at BrewTensils for an evening of learning all of the ins and outs of making this fantastic fermented beverage!
Teas to use
What not to put in your booch
How to get that fizz you crave with out blowing up bottles.