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Ghostlight and Star City Brewing Dinner Pairing

October 3 @ 6:00 pm - 9:00 pm


A three course meal paired with three drinks. A collaboration between Ghostlight Coffee and Star City Brewing.

Chef Mandy from Ghostlight Coffee and our Head Brewer Chad have gotten together to offer this unique three course dinner featuring the flavors of Ghostlight’s new menu thoughtfully paired with beers or wines from Star City Brewery (SCB) and the Peerless Mill Winery (PMW).

This COVID Compliant dinner will be a seated event with table service. Rest assured that all measures will be in place to make this a truly unique but safe dining experience.

So on to the fun part, the menu. Please note that all 3 courses will be available as listed or as a vegan option.

— First Course
– Nashville Hot Chicken Salad: greens, chicken , housemade dressing, housemade croutons, pickled onions (Vegan protein option: Soy Chik’n)*
– Paired with Either: a pint of SCB Weizen Star, SCB Blonde Ale, or a glass of PMW Chardonnay

— Entree
– Ocho Rios Plate: Pulled Pork , Rum Jerk Sauce, Grilled Jalapeno and Pineapple, sides to include a jerk spiced smash brown potato, and roasted veggie (Vegan protein option Shredded Mushroom)*
– Paired with Either: a pint of SCB Legend Red, SCB Building 26, or a glass of PMW Riesling

— Dessert
– Nutty Nana Bread Pudding with house made whipped cream and maple candied banana garnish .
– Paired with Either: a pint of SCB Twisted Mill Coffee Stout, SCB Gebhart Tavern Ale, or a glass of PMW Cabernet Sauvignon

Tickets are only sold via EventBrite:

** All taxes and fees are included in ticket price