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Boich Family Cellars Wine Dinner
November 3 @ 5:30 pm - 8:30 pm$115
The menu for this event….
Fresh Green Bean Salad with Peaches
Seared Scallops and twice baked pork belly
Filet mug on with Brandy Carrots
Wines are.. Richie Chardonnay, George III Cabernet, Missouri Hopper Cab, To Kalon Cab and Wall Road Cabernet.
The cost is $115 per person plus tax and gratuity. Reservations are required. We are limited to 30 seats to insure social distancing and masks are required when enter and to and from restrooms.