Christopher’s Restaurant in Kettering began serving beer and wine about a year ago and now on Saturday, November 3rd they will be hosting an autumn wine dinner at 4:30 pm. It will feature an exquisite, five-course, small plate menu with samplings of 5 different wines from their newly updated wine list. Reservations are required and limited.
You can call 299-0089 or stop by Christopher’s at 2318 Dorothy Lane to purchase your tickets. Reservations will be available until October 31st unless they sell out, which at $30 per person will be quickly, I predict!
The Menu is as follows:
Squash soup with lump crab and toasted almond fraiche with Rodney Strong Chardonnay
Fig and goat cheese toastettes with Darcy Kent Pinot Noir
Beet salad with hazelnuts horseradish vinaigrette and melted brie with Hand Craft Petite Sirah
Roast Duck with Apple Cider Gravy & Sweet Potato Gnocci with Chateau St. Jean Cabernet Sauvignon
Dark Chocolate Sacher Torte with Lock & Ket Meritage
Vegetarian options are available