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Spaghetti Day Dining Deals Today

January 4, 2019 By Lisa Grigsby

The first Western pasta was likely long, thin forms made in Sicily around the 12th century; till this day, spaghetti is the most common round-rod type of pasta and in Italian, “spaghetti” means “little lines.” However, the popularity of pasta only spread across the whole country of Italy after the establishment of pasta factories in the 19th century, substantially shortening the time needed for making dishes like spaghetti and enabling the mass production of pasta for the Italian market.

Spaghetti Warehouse

36 W 5th St,
Dayton, OH 45402
(937) 461-3913

‪Friday, January 4th Celebrate National Spaghetti Day at The Warehouse and take home FREE a Classic Spaghetti Entree with the purchase of any entree at regular menu prices and a coupon! ‬
‪
Choose your FREE Spaghetti Entree from one of 3 Classics, Spaghetti with Meat Sauce, Spaghetti with house-made tomato sauce, or Spaghetti with Marinara. Each is prepared fresh, then chilled and ready to take home. Soup, salad or Sourdough bread are not included.  Click here for your coupon! ‬ http://bit.ly/2F3ou8D

 

Carrabba’s Italian Grill

937-438-9690

900 Miamisburg Centerville Rd
Washington Township, OH 45459-6554

GET DIRECTIONS

 

Open for weekend lunch11AM – 11PM

Celebrate with $10 Pasta Dishes
Enjoy Spaghetti Pomodoro, Linguine Positano or Penne Alfredo
 — all freshly sautéed-to-order, so every bite is full of flavor.

 

Roost

524 E 5th St.
Dayton, OH 45402
(937) 222-3100

Will be offering a Scottish smoked salmon spaghetti carbonara as their special.

 

Mamma DiSalvo’s would usually appear on this list, but they are closed for their winter vacation.  We did not hear back from Giovanni’s or Franco’s or Troni’s when we requested information about spaghetti day specials.

Filed Under: Dayton Dining Tagged With: Carrabba's, Roost, Spaghetti Day Deals, Spaghetti Warehouse

About Lisa Grigsby

Lisa Grigsby is a Special Events Director with over thirty years experience in promotions, event coordination and public relations.

Owning Jokers Comedy Cafe for 20 years taught Lisa to maintain a sense of humor under pressure. She credits Leadership Dayton for exposing her to the amazing assets of the region and Clothes That Work for being her reason she stayed in Dayton. Her proudest accomplishment as a past president of the Miami Valley Restaurant Association was creating Restaurant Week, a twice a year tradition that continues to grow and benefit local charities as well. As a foodie, it's only natural that she continues to promote local restaurateurs with DaytonDining.

As a Dayton Catalyst, her desire to have ONE community calendar and advocate for the amazing assets of the region helped create the vision for the relaunch of DaytonMostMetro.


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