Red Lobster Creates Cheddar Bay Lip Balm

May 8, 2017 By Lisa Grigsby

Are you a Fan of Red Lobster’s Cheddar Bay Biscuits?

Mixed in-restaurant by hand using a top-secret recipe, Red Lobsterís Cheddar Bay Biscuits are made every 15 minutes with quality-aged Cheddar cheese and finished with a savory garlic topping. (PRNewsfoto/Red Lobster Seafood Co.)

If so, this news will have you rushing to register for the for the Fresh Catch Club by 5 pm today, May 8th. As part of the restaurant chain’s 25th anniversary, Red Lobster announced that those who sign up for its email club will be entered for a chance to be one of 250 lucky winners of its brand new Cheddar Bay Biscuit-flavored lip balm.

The all natural lip balm is supposedly smells just like the cheesy garlic goodness of the biscuits, and the balm is also cruelty-free and all-natural.

When you receive your club welcome email, follow the instructions listed, and wait for Red Lobster to randomly select 250 winners to score lip balms as well as t-shirts, foam biscuits, and even magnets.

About Lisa Grigsby

Lisa Grigsby is a Special Events Director with over thirty years experience in promotions, event coordination and public relations.

Owning Jokers Comedy Cafe for 20 years taught Lisa to maintain a sense of humor under pressure. She credits Leadership Dayton for exposing her to the amazing assets of the region and Clothes That Work for being her reason she stayed in Dayton. Her proudest accomplishment as a past president of the Miami Valley Restaurant Association was creating Restaurant Week, a twice a year tradition that continues to grow and benefit local charities as well. As a foodie, it's only natural that she continues to promote local restaurateurs with DaytonDining.

As a Dayton Catalyst, her desire to have ONE community calendar and advocate for the amazing assets of the region helped create the vision for the relaunch of DaytonMostMetro.

Are you a Fan of Red Lobster’s Cheddar Bay Biscuits?

About Lisa Grigsby

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