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Mudlick Debuts New Fall Menu & New Signage

September 7, 2017 By Lisa Grigsby

Things keep getting better at  the downtown gastropub that just opened in July at the corner of Second & St. Clair.  Their new outdoor sign is being installed today and they will be rolling out their fall menu tomorrow.

As Mudlick Tap House owner Jen Dean shares, with a new kitchen and a lot more seats than their previous Germantown location, it takes time to learn what works and what doesn’t in a new place. Like most new business, they are making adjustments,  starting to figure out when their busiest times are so they can staff accordingly and learning the flow of the space.

The fall menu adds some items they’ve been running as specials and introduces some new items like pan seared scallops, chicken tenders and chili cheese fries as well as a vegan saute while removing some of the items that weren’t working aa well.  Jen shares, “We’ve payed special attention to menu items that allow our guests to be in and out for their lunch hour.”

 

 

 

 

 

 

 

 

 

 

 

If you catch them between lunch and dinner take advantage  of their “Happiness Hour”  which runs from 3-6pm Monday through Friday, offers $2 off their shareable and small plates and draft beer, as well at 1/2 off bottles of wine.  Jen says they’ve been steadily getting busier and “we’re already booking lots of holiday parties in our 2nd floor venue, it’s great for groups of  30 on up to  a group of 140 from Square One Salon for their staff celebration .”

They recently rolled out their Saturday and Sunday brunch, which starts at 11am, and Jen told us “the bloody mar bar has been a big hit with our housemate pickled veggies and the crab hash is our shining star brunch entree, so far.”

The  industrial rustic space with sleek stainless countertop bar, exposed brick walls and handmade wooden tables make for an inviting space for a casual meal.  A small patio out front allows for al fresco dining, when the weather cooperates.  And while it can be a little noisy in the building, Jen says they’ll be ordering some sound control panels for the ceiling very soon!  Stop by for a meal, and tell them DaytonDining sent you!

Filed Under: Dayton Dining, The Featured Articles Tagged With: gastro-pub, Jen Dean, Mudlick Tap House

About Lisa Grigsby

Lisa Grigsby is a Special Events Director with over thirty years experience in promotions, event coordination and public relations.

Owning Jokers Comedy Cafe for 20 years taught Lisa to maintain a sense of humor under pressure. She credits Leadership Dayton for exposing her to the amazing assets of the region and Clothes That Work for being her reason she stayed in Dayton. Her proudest accomplishment as a past president of the Miami Valley Restaurant Association was creating Restaurant Week, a twice a year tradition that continues to grow and benefit local charities as well. As a foodie, it's only natural that she continues to promote local restaurateurs with DaytonDining.

As a Dayton Catalyst, her desire to have ONE community calendar and advocate for the amazing assets of the region helped create the vision for the relaunch of DaytonMostMetro.


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