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Igloo Dining Anyone?

October 22, 2020 By Lisa Grigsby

It’s hard to miss these two large plastic igloos when you drive down Second Street.  Mudlick proprietor Jen Dean explained that with the popularity of their patio during the pandemic they were really worried about what the change of weather would do to their business, so bringing in these plastic pods made sense.

Their patio seating has been very popular, and the cities support of the pop-up-patio extensions has been a huge factor in Mudlick being able to stay open during this pandemic. With the loss of business from things like theater being cancelled and area businesses working from home it’s been a rough 8 months for this downtown buisness. Being able to extend the outdoor dining season will make a big difference to the bottom, Dean shared.

Two igloos were  put up on the patio yesterday, with a third on backorder.  When dining in an igloo you’re completely insulated from other people. So you’re not only further than 6 feet away, there’s actually a barrier between you and everyone else.

Each igloo will seat a party of up to eight, will be warmed by electric heat, and  sanitized in between parties.  On a nice, sunny day just with solar energy from the sun will  warm up the igloos, very similara to a greenhouse.They have a zippered door that can stay open in nicer weather and two small triangle shaped windows that can be opened as well.

 

Dean says phones are already ringing with people asking about them.  They can be reserved in two hour increments, with a minimum spend of $200.

Of course, socially distanced inside dining is still an option and Mudlick does have a 2nd floor that can be booked for parties of up to 60, keeping six foot spacing in place.

To reserve your igloo experience call the restaurant or email [email protected]


Mudlick Tap House

135 East Second St.,
Dayton, OH 45402

(937) 895-4066

 

Hours:

4-10pm  Tuesday – Friday

11am – 10pm Saturday

11am – 9pm Sunday

 

Filed Under: Dayton Dining, The Featured Articles

About Lisa Grigsby

Lisa Grigsby is a Special Events Director with over thirty years experience in promotions, event coordination and public relations.

Owning Jokers Comedy Cafe for 20 years taught Lisa to maintain a sense of humor under pressure. She credits Leadership Dayton for exposing her to the amazing assets of the region and Clothes That Work for being her reason she stayed in Dayton. Her proudest accomplishment as a past president of the Miami Valley Restaurant Association was creating Restaurant Week, a twice a year tradition that continues to grow and benefit local charities as well. As a foodie, it's only natural that she continues to promote local restaurateurs with DaytonDining.

As a Dayton Catalyst, her desire to have ONE community calendar and advocate for the amazing assets of the region helped create the vision for the relaunch of DaytonMostMetro.


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