Hey Food Adventure fans, we have a tip for you! For a limited time only, in the Dayton area, Buffalo Wild Wings (formerly BW3) has added a breaded wing option to their menu. Chef House, Hungry Jax and The Big Ragu took a moment to try them, and we think they are great ! They are a cross between KFC’s hots wings, and BW’3 boneless wings. Curiously, these wings have only one bone, not only the “drums” but the “flappers” too! This makes for easy eating.
Breaded wings may be ordered in any sauce, or ordered dry with a side to dip. Any way you fry them up, we think they are pretty good. According to Buffalo Wild Wing’s Website, the breaded wings will not be a permanent menu item, and are only available in a few select cities. Try them out for yourself, and let us know what you think. May we suggest a large draft beer to help tune up your taste buds, or put out that spicy fire on your tongue. Are you unfamiliar with Buffalo Wild Wing’s sauces? Food Adventures recommend the Spicy Garlic, Sweet BBQ or Asian Zing sauces as our three favorites.
If you have tried the breaded wings option at BW3, please comment below and tell us your opinion.