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Bell’s Hopslam – Video Review

January 24, 2012 By Max Spang 3 Comments

[yframe url=’http://www.youtube.com/watch?v=BEsjL3FTXgs’]

This is the Snobby Beer review of Hopslam from Bell’s Beer, Inc. in Kalamazoo, Michigan. Hopslam is an American Imperial IPA ( or double IPA ) that gets tons and tons of hype when it is released each year. Hopslam is brewed with six different hop varieties and honey to create a complex flavor and body.Bell's Hosplam

There’s also a nice little shout out to the guys at the Better Beer Authority! Cheers, guys!

From the Bells website:

“Starting with six different hop varietals added to the brew kettle & culminating with a massive dry-hop addition of Simcoe hops, Bell’s Hopslam Ale possesses the most complex hopping schedule in the Bell’s repertoire. Selected specifically because of their aromatic qualities, these Pacific Northwest varieties contribute a pungent blend of grapefruit, stone fruit, and floral notes. A generous malt bill and a solid dollop of honey provide just enough body to keep the balance in check, resulting in a remarkably drinkable rendition of the Double India Pale Ale style.”

Questions? Suggestions? Let me know what you think! Grab a beer and leave a comment.

This post can also be found at Snobby Beer.

Filed Under: Dayton On Tap Tagged With: american ipa, Beer, beer review, bell's brewing, bells beer, bells hopslam, better bear authority, Craft Beer, craft beer review, double ipa, hopslam, iipa, imperial ipa, ipa, james knott, kalamazoo, max spang, michigan, snobby beer, snobby beer review

About Max Spang

Max Spang is a professional video producer and co-founder of Catapult Creative, an avid home brewer, and an amateur connoisseur of fine craft beers. With a focus on promoting the craft beer community in his hometown of Dayton, Ohio, he is ever vigilant in hunting down the next great sample, pint, or bottle of beer.

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