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Cooper’s Hawk Winery To Host First Hiring Fair in Centerville

June 21, 2019 By Lisa Grigsby

Cooper’s Hawk Winery & Restaurants, a lifestyle brand that ranks 28th largest winery in the US, will be opening of its first Dayton area location, in Centerville, Ohio in August. In conjunction with the opening, Cooper’s Hawk will host two hiring fairs. The first hiring fair is Tuesday, July 2  and Wednesday, July 3, and the second takes place Tuesday, July 23 and Wednesday, July 24. Both hiring fairs will be held from 9:00 am – 4:00 pm, located in the hiring trailer in the new restaurant’s site, in The Village at Cornerstone development on Cornerstone North Boulevard.

Founded in 2005 by CEO Tim McEnery, Cooper’s Hawk Winery & Restaurants is built upon the belief that food and wine hold the power to forge lasting connections. Cooper’s Hawk blends a modern, casual dining experience with warm service and a menu developed with its own handcrafted wines in mind. The Centerville restaurant is the 39th location for the expanding restaurant group.

“We are searching for team members with a passion for wine, food and first-class hospitality,” said Tim McEnery, Founder and CEO. “Since we are introducing our innovative concept and wines to the Dayton area, we want team members who can serve as the restaurant’s ambassadors and educate diners on what makes Cooper’s Hawk so unique.”

Full-time and part-time positions are available, including kitchen staff, houseworkers, tasting room attendants, servers, hosts and bartenders. Interested candidates who are unable to attend may also apply online by visiting Centerville.applyat.ch or texting “CHCenter” to 77948.  


WHERE:       Hiring trailer located at the new restaurant site

                    Address: 5220 Cornerstone North Blvd Centerville, OH 45440

WHEN:         Tuesday, July 2 and Wednesday, July 3, 9:00 am – 4:00 pm

Tuesday, July 23 and Wednesday, July 24, 9:00 am – 4:00 pm

Filed Under: Dayton Dining, The Featured Articles

About Lisa Grigsby

Lisa Grigsby is a Special Events Director with over thirty years experience in promotions, event coordination and public relations.

Owning Jokers Comedy Cafe for 20 years taught Lisa to maintain a sense of humor under pressure. She credits Leadership Dayton for exposing her to the amazing assets of the region and Clothes That Work for being her reason she stayed in Dayton. Her proudest accomplishment as a past president of the Miami Valley Restaurant Association was creating Restaurant Week, a twice a year tradition that continues to grow and benefit local charities as well. As a foodie, it's only natural that she continues to promote local restaurateurs with DaytonDining.

As a Dayton Catalyst, her desire to have ONE community calendar and advocate for the amazing assets of the region helped create the vision for the relaunch of DaytonMostMetro.


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