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6 Places to Celebrate National Grilled Cheese Day

April 12, 2018 By Lisa Grigsby

National Grilled Cheese Day is April 12. Actually, you can celebrate America’s favorite childhood lunch throughout April, which is National Grilled Cheese Month.

Here’s a quick guide on where to find these  crispy, melty, buttery and cheesy sandwiches around town:

Tank’s Bar and Grill, 2033 Wayne Ave

You can order a regular grilled cheese here, or get the  Tanks”My Way” Grilled Cheese which is swiss, cheddar, provolone, american cheeses with lettuce, tomato, banana peppers, mayo, mustard and horseradish on dark rye.

 

Coco’s Bistro, 250 Warren St

For the classic combo,  Coco’s Bistro offers up a panko breaded, four cheeses sandwich served up with tomato bisque on their lunch menu.

 

 

 

 

 

 

 

 

 

 

 

 

 

Dublin Pub, 300 Wayne Avenue

Then Monster Grilled Cheese is cheddar, monster jack and swiss cheeses melted between three sices of toasted sour dough bread (we add bacon to this and order a side of pub fries).  There’s also an option for the Angry Monster which is made with a smoky ghost pepper jack cheese and Irish rashers for those that like it spicy!

 

The Deli at Webster Street Market, 32 Webster Street

The basic- your choice of any two cheeses on either toasted sourdough or whole wheat bread. Add bacon for 99 cents.  Or for the sandwich pictured below ask for Emily’s Grilled Cheese.

 

C’est Cheese, mobil food truck

Trish can often be found at Arrow Wine on Far Hills, and serves up a menu full of grilled cheese variations.  Try the Don Quixote  one of Trish’s  favorites as it has the corn, black beans, jalapeño with two different cheeses and a chipotle mayo.

 

Sonic, 10 locations around town

When you’re on the go this delicious classic cheesy concoction of two thick slices of Texas Toast with classic melted American cheese hits the spot.

 

 

Filed Under: Dayton Dining, The Featured Articles Tagged With: grilled cheese

About Lisa Grigsby

Lisa Grigsby is a Special Events Director with over thirty years experience in promotions, event coordination and public relations.

Owning Jokers Comedy Cafe for 20 years taught Lisa to maintain a sense of humor under pressure. She credits Leadership Dayton for exposing her to the amazing assets of the region and Clothes That Work for being her reason she stayed in Dayton. Her proudest accomplishment as a past president of the Miami Valley Restaurant Association was creating Restaurant Week, a twice a year tradition that continues to grow and benefit local charities as well. As a foodie, it's only natural that she continues to promote local restaurateurs with DaytonDining.

As a Dayton Catalyst, her desire to have ONE community calendar and advocate for the amazing assets of the region helped create the vision for the relaunch of DaytonMostMetro.


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