Golden Lamb, located in Lebanon, Ohio, proudly hosts dining experiences throughout the year to showcase the bold flavors and culinary culture of local regions. This month, we continue the tradition with a special beer dinner featuring proprietary selections from Fifty West Brewing Company.
The Fifty West Beer Dinner at the Golden Lamb starts at 6:30 p.m., Saturday, September 8. The evening will feature a five-course meal created by the Golden Lamb culinary team to pair perfectly with a range of unique beers from Fifty West Brewing Company — a brewpub and production facility located in a former roadside speakeasy on U.S. Route 50 – a main artery for westbound travelers into Cincinnati.
The menu includes:
Starter course: Miniature salmon cakes with citrus salsa, feta and vanilla scented grilled watermelon skewers; plus toasted pistachio with ricotta and spiced honey toast; all to be served with Doom Pedal White Ale.
Second course: Mixed Green and mushroom salad with EyePA vinaigrette, assorted fresh greens, marinated mushrooms, pickled red onions, candied pecan crusted goat cheese, and fried fennel; served with Punch You in the EyePA.
Third course: Oktoberfest marinated lamb loin with parsnip puree, charred brussels, and pickled mustard seed demi; served with Vienermobile Festbier.
Fourth course: Braised pork medallion with heirloom bean ragout, Carroll Creek Farms pork, Going Plaid braising jus, wilted collards; served with Going Plaid Scotch Ale.
Finale: Cherry and apricot cobbler with summer cherries and a Pluot IPA plum sauce; served with Pluot Coast to Coast IPA.
Reservations are required and can be made by calling Golden Lamb at (513) 932-5065. The dinner is priced at $60 per person, plus tax and gratuity.