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March 26 @ 6:00 pm - 8:00 pm$20
Grab a group of friends and have a fun night of cooking at this unique cooking experience! The menu is prepared for you and all of the grocery shopping has been done. You get to do the fun part – cook the meal!
March’s Cooking Together will explore Jane Coxwell’s “Fresh Happy Tasty”. Join in the kitchen while we make a Simple Avocado, Arugula, and Spinach Salad, Pale Ale and Shiitake Pasta, Baked Lima Beans, and Garlic Bread Stuffed with Italian Herbs. This is a hands-on evening of cooking with friends, perfect for a double, triple, or quadruple date with friends, or a girls night out. One of our Bookshop staff will facilitate the evening, but you get to make this your own! While we are not able to serve alcoholic beverages, you are welcome to bring your own for the evening. We are limited to 8 guests for this event, so sign up early!