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Baking the Perfect Loaf: Homemade Whole Wheat Bread

June 26 @ 6:00 pm - 8:30 pm

$75

Hands-On Class
Tom Perry developed his favorite bread recipe from studying the technique of Jim Lahey of the famous Sullivan Street Bakery in Manhattan. Tom is excited to share his recipe and teach you how you can make this bakery quality bread at home. Be sure to come eager to get to work making your own loaves as you’ll be welcomed by the captivating aroma of bread baking in the oven. Tom will show you how to make a delicious Caesar Salad topped with Grilled Salmon. We’ll compliment this lovely meal combination with a perfectly paired glass of wine.

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Details

Date:
June 26
Time:
6:00 pm - 8:30 pm
Cost:
$75
Event Category:

Venue

DLM Culinary Center
6161 Far Hills Avenue
Dayton, OH 45459 USA
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